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Search results for 'pasta primavera'

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Items 61 to 90 of 124 total

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  • Egg Tagliatelline "Italiana Natura"

    Egg Tagliatelline "Italiana Natura" 500g

    Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.

    After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.

    Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.

    Then begin during the selection and packaging, made by hand.

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  • Egg Pappardelle "Italiana Natura"

    Egg Pappardelle "Italiana Natura" 500g

    Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.

    After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.

    Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.

    Then begin during the selection and packaging, made by hand.

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  • Egg Spaghetti alla Chitarra "Italiana Natura"

    Egg Spaghetti alla Chitarra "Italiana Natura" 500g

    Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.

    After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.

    Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.

    Then begin during the selection and packaging, made by hand.

    Learn More

  • Italian saffron in threads

    Italian saffron in threads (the original)

    Tips for correct and pleasant use of saffron threads
     
    Saffron can be used to enrich pasta dishes, meat, cheese and tasty desserts.

    Inside the box you will find a useful recipe to experiment on your own.
     
    Quantity and tips for a tasty use:
    Use 3-4 saffron threads per person.
    Let stand for about 2 hours the stigmas in a glass of warm water, broth or milk depending on the recipe and then add everything to the pot flavor.

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  • Italian saffron in threads

    Italian saffron in threads

    Tips for correct and pleasant use of saffron threads

    Saffron can be used to enrich pasta dishes, meat, cheese and tasty desserts. Inside the box you will find a useful recipe to experiment on your own.

    Quantity and tips for a tasty use: Use 3-4 saffron threads per person. Let stand for about 2 hours the stigmas in a glass of warm water, broth or milk depending on the recipe and then add everything to the pot flavor.

    Learn More

  • Italian saffron in threads

    Italian saffron in threads (the original)

    Jar: 1gr

    Tips: Saffron can be used to enrich pasta dishes, risotto, braised meats, and tasty desserts. Inside the box you will find a useful recipe to experiment on your own.

    Qunatity: 1gr for 3-4 people

    Limited quantity:  from 1st  December till end of stocks.

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  • Strangozzi - with Summer truffle

    Strangozzi - with Summer truffle


    Description: dried pasta up to 50 hours to the scent of freshly picked summer truffle
    Net weight: 500 gr.
    Packaging: hand-made
    Expiry: 3 years
    Storage: Store in a cool dry place

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  • Pici - with summer truffle

    Pici - with summer truffle

     

    Description: dried pasta up to 50 hours to the scent of freshly picked summer truffle
    Net weight: 500 gr.
    Packaging: hand-made
    Expiry: 3 years
    Storage: Store in a cool dry place

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  • White Truffle sauce in a Jar - 180gr

    White Truffle sauce in a Jar - 180gr

    Description: white Truffle Sauce
    Quantity: 180 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil.
    Advises: Excellent for dressing rice or pasta and bruschetta. You can create your own recipe using the truffle's flavor.

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  • White Truffle sauce

    White Truffle sauce in a Jar "Italiana Tartufi"

    Description: white Truffle Sauce
    Quantity: 80 gr / 180 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil.
    Advises: Excellent for dressing rice or pasta and bruschetta. You can create your own recipe using the truffle's flavor.

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  • Artichoke and White Truffle Sauce gr 80

    Artichoke and White Truffle Sauce gr 80

    Description: Artichoke and White Truffle Sauce
    Quantity: 80 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestions: Excellent with appetizers and canapés. Ideal with pasta, roasted red and white meat.

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  • 	 Artichoke and White Truffle Sauce gr 80

    Artichoke and White Truffle Sauce gr 180

    Description: Artichoke and White Truffle Sauce
    Quantity: 180 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestions: Excellent with appetizers and canapés. Ideal with pasta, roasted red and white meat

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  • Truffle Sauce in a jar "Italiana Tartufi"

    Truffle Sauce in a jar "Italiana Tartufi"

    Description: Summer truffle
    Quantity: 180 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats

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  • Truffle Sauce (min. 30%) - 500gr

    Truffle Sauce (min. 30%) - 500gr

    Description: 30% italian Summer truffle
    Quantity: 500 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats

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  • Truffle Sauce (min. 30%) - 180gr

    Truffle Sauce (min. 30%) - 180gr

    Description: 30% italian Summer truffle
    Quantity: 180 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.

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  • ruffle Sauce (min. 30%) - 80gr

    Truffle Sauce (min. 30%) - 80gr

    Description: 30% italian Summer truffle
    Quantity: 80 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.

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  • Truffle Sauce (min. 30%) - "Italiana Tartufi"

    Summer Truffle Sauce (min. 30%)

    Description: 30% italian Summer truffle; no preservatives, no synthetic aromas
    Quantity: 500 gr / 180 gr / 80 gr
    Expiry: 4 years
    Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
    Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.

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  • Whole summer truffle

    Whole summer truffle - 100 gr

    Description: Whole italian Summer truffle
    Quantity: 100 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for seasoning dishes with truffles.

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  • Sliced Summer black Truffle - 180gr

    Sliced Summer black Truffle - 180gr

    Description: Sliced italian Summer truffle
    Quantity: 180 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for dressing entrees and main courses with truffles.It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.

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  • Sliced Summer black Truffle - 80gr

    Sliced Summer black Truffle - 80gr

    Description: Sliced italian Summer truffle
    Quantity: 80 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for dressing entrees and main courses with truffles. It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.

    Learn More

  • Sliced Summer black Truffle - "Italiana Tartufi"

    Sliced Summer black Truffle - "Italiana Tartufi"

    Description: Sliced italian Summer truffle
    Quantity: 180 gr / 80 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for dressing entrees and main courses with truffles. It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.

    Learn More

  • Grated Summer Truffles - 180gr

    Grated Summer Truffles - 180gr

    Description: Grated italian Summer truffle
    Quantity: 180 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.

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  • Grated Summer Truffles - 80gr

    Grated Summer Truffles - 80gr

    Description: Grated italian Summer truffle
    Quantity: 80 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.

    Learn More

  • Grated Summer Truffles - "Italiana Tartufi"

    Grated Summer Truffles - "Italiana Tartufi"

    Description: Grated italian Summer truffle
    Quantity: 180 gr / 80 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.

    Learn More

  • Greted summer truffle - 500gr

    Grated summer truffle - 500gr

    Description: Grated italian Summer truffle
    Quantity: 500 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for seasoning dishes with truffles.

    Learn More

  • Sale
    Sliced Summer black Truffle - 500gr

    Sliced Summer black Truffle - 500gr

    Description: Sliced italian Summer truffle
    Quantity: 500 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for seasoning dishes with truffles

    Learn More

    €105.00 €89.75
  • Dried Porcini Mushrooms

    Dried Porcini Mushrooms

    Sterile box: 200gr

    Taste: typical of porcini mushrooms with an intense aroma

    Serving suggestions: Excellent dressing for pasta and main courses of meat

    Expiry date: 2 years

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  • Italian Dried Tomatoes

    Italian Dried Tomatoes

    Sterile box: 150gr

    Taste: typical of tomato dried under the sun

    Serving suggestions: Excellent as appetizer and on main courses

    Expire date: 2 years

    The dried tomatoes are a culinary specialty of southern Italy, from a preservation technique that has very ancient origins and that allows you to save part of their crop of tomatoes for the winter.

    The tomatoes are picked at maximum ripeness. The nicest one in shape get dried. They are washed and cut in half, placed on big trays and exposed to the sun. Then, the tomatoes are salted, covered with safety nets and placed under the sun until dry.

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  • Sale
    Parma Strong Ale Bronze - with yeasts of Lambrusco

    Parma Strong Ale Bronze - with yeasts of Lambrusco

    Colour: Bright Amber, with a strong foam.
    Bouquet: Unleashes all its chamomile and clotted scents.
    Taste: It has a full body, fills the mouth with its maltose and fresh taste. It has unique tastes of caramel that blend with a gracious hoppy aromas with hints of candied citrus.
    Alcohol: 6,1% vol
    Serving temperature: 10 °-11 °
    Type of glass: PINT

    Craft Beer from Italy

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    €11.00 €9.90
  • Rosso di Montalcino D.o.c.

    Rosso di Montalcino D.o.c. - Fattoria dei Barbi since 1352

    Year of winemaking: 2010
    Place of origin: Tuscany
    Grape Variety: 100% Sangiovese
    Type: Red
    Alcohol: 13.5% vol.
    Serving temperature: 18 ° -20 ° C
     
    Tasting: Its features are enhanced by the typical dishes of the Tuscan cuisine and the most varied dishes of the international cuisine. It goes well with dishes of medium structure, such as pasta with meat sauce, chicken, mushrooms or truffles, risotto composites, also meals prepared with pork or veal.

    First coursesMeatCheese

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Items 61 to 90 of 124 total

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