Search results for 'pasta primavera'
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Egg Tagliatelline "Italiana Natura" 500g
Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.
After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.
Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.
Then begin during the selection and packaging, made by hand.
Learn More€3.50 -
Egg Pappardelle "Italiana Natura" 500g
Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.
After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.
Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.
Then begin during the selection and packaging, made by hand.
Learn More€3.50 -
Egg Spaghetti alla Chitarra "Italiana Natura" 500g
Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.
After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.
Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.
Then begin during the selection and packaging, made by hand.
Learn More€3.50 -
Italian saffron in threads (the original)
Tips for correct and pleasant use of saffron threads
Saffron can be used to enrich pasta dishes, meat, cheese and tasty desserts.Inside the box you will find a useful recipe to experiment on your own.
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Quantity and tips for a tasty use:
Use 3-4 saffron threads per person.
Let stand for about 2 hours the stigmas in a glass of warm water, broth or milk depending on the recipe and then add everything to the pot flavor.€10.90 -
Italian saffron in threads
Tips for correct and pleasant use of saffron threads
Saffron can be used to enrich pasta dishes, meat, cheese and tasty desserts. Inside the box you will find a useful recipe to experiment on your own.
Quantity and tips for a tasty use: Use 3-4 saffron threads per person. Let stand for about 2 hours the stigmas in a glass of warm water, broth or milk depending on the recipe and then add everything to the pot flavor.
Learn More€28.50 -
Italian saffron in threads (the original)
Jar: 1gr
Tips: Saffron can be used to enrich pasta dishes, risotto, braised meats, and tasty desserts. Inside the box you will find a useful recipe to experiment on your own.
Qunatity: 1gr for 3-4 people
Limited quantity: from 1st December till end of stocks.
Learn More€10.90 -
Strangozzi - with Summer truffle
Description: dried pasta up to 50 hours to the scent of freshly picked summer truffle
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Net weight: 500 gr.
Packaging: hand-made
Expiry: 3 years
Storage: Store in a cool dry place€4.50 -
Pici - with summer truffle
Description: dried pasta up to 50 hours to the scent of freshly picked summer truffle
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Net weight: 500 gr.
Packaging: hand-made
Expiry: 3 years
Storage: Store in a cool dry place€4.50 -
White Truffle sauce in a Jar - 180gr
Description: white Truffle Sauce
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Quantity: 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil.
Advises: Excellent for dressing rice or pasta and bruschetta. You can create your own recipe using the truffle's flavor.€11.50 -
White Truffle sauce in a Jar "Italiana Tartufi"
Description: white Truffle Sauce
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Quantity: 80 gr / 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil.
Advises: Excellent for dressing rice or pasta and bruschetta. You can create your own recipe using the truffle's flavor.€6.50 -
Artichoke and White Truffle Sauce gr 80
Description: Artichoke and White Truffle Sauce
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Quantity: 80 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestions: Excellent with appetizers and canapés. Ideal with pasta, roasted red and white meat.€6.50 -
Artichoke and White Truffle Sauce gr 180
Description: Artichoke and White Truffle Sauce
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Quantity: 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestions: Excellent with appetizers and canapés. Ideal with pasta, roasted red and white meat€11.50 -
Truffle Sauce in a jar "Italiana Tartufi"
Description: Summer truffle
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Quantity: 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats€8.50 -
Truffle Sauce (min. 30%) - 500gr
Description: 30% italian Summer truffle
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Quantity: 500 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats€58.00 -
Truffle Sauce (min. 30%) - 180gr
Description: 30% italian Summer truffle
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Quantity: 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.€23.50 -
Truffle Sauce (min. 30%) - 80gr
Description: 30% italian Summer truffle
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Quantity: 80 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.€13.20 -
Summer Truffle Sauce (min. 30%)
Description: 30% italian Summer truffle; no preservatives, no synthetic aromas
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Quantity: 500 gr / 180 gr / 80 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestion: Great for starters. Ideal condiment for pasta with truffles and roast meats.€13.20 -
Whole summer truffle - 100 gr
Description: Whole italian Summer truffle
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Quantity: 100 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for seasoning dishes with truffles.€29.00 -
Sliced Summer black Truffle - 180gr
Description: Sliced italian Summer truffle
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Quantity: 180 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for dressing entrees and main courses with truffles.It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.€41.00 -
Sliced Summer black Truffle - 80gr
Description: Sliced italian Summer truffle
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Quantity: 80 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for dressing entrees and main courses with truffles. It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.€22.00 -
Sliced Summer black Truffle - "Italiana Tartufi"
Description: Sliced italian Summer truffle
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Quantity: 180 gr / 80 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for dressing entrees and main courses with truffles. It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.€22.00 -
Grated Summer Truffles - 180gr
Description: Grated italian Summer truffle
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Quantity: 180 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.€41.00 -
Grated Summer Truffles - 80gr
Description: Grated italian Summer truffle
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Quantity: 80 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.€22.00 -
Grated Summer Truffles - "Italiana Tartufi"
Description: Grated italian Summer truffle
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Quantity: 180 gr / 80 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Great for starters. Ideal condiment for pasta with truffles and roast meats.€22.00 -
Grated summer truffle - 500gr
Description: Grated italian Summer truffle
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Quantity: 500 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for seasoning dishes with truffles.€105.00 -
Sliced Summer black Truffle - 500gr
Description: Sliced italian Summer truffle
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Quantity: 500 gr
Expiry: 5 years
Storage: Store in a cool dry place
Serving suggestions: Ideal for seasoning dishes with truffles€105.00 €89.75 -
Dried Porcini Mushrooms
Sterile box: 200gr
Taste: typical of porcini mushrooms with an intense aroma
Serving suggestions: Excellent dressing for pasta and main courses of meat
Expiry date: 2 years
Learn More€34.80 -
Italian Dried Tomatoes
Sterile box: 150gr
Taste: typical of tomato dried under the sun
Serving suggestions: Excellent as appetizer and on main courses
Expire date: 2 years
The dried tomatoes are a culinary specialty of southern Italy, from a preservation technique that has very ancient origins and that allows you to save part of their crop of tomatoes for the winter.
The tomatoes are picked at maximum ripeness. The nicest one in shape get dried. They are washed and cut in half, placed on big trays and exposed to the sun. Then, the tomatoes are salted, covered with safety nets and placed under the sun until dry.
Learn More€4.30 -
Parma Strong Ale Bronze - with yeasts of Lambrusco
Colour: Bright Amber, with a strong foam.
Bouquet: Unleashes all its chamomile and clotted scents.
Taste: It has a full body, fills the mouth with its maltose and fresh taste. It has unique tastes of caramel that blend with a gracious hoppy aromas with hints of candied citrus.
Alcohol: 6,1% vol
Serving temperature: 10 °-11 °
Type of glass: PINTCraft Beer from Italy
Learn More€11.00 €9.90 -
Rosso di Montalcino D.o.c. - Fattoria dei Barbi since 1352
Year of winemaking: 2010
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Place of origin: Tuscany
Grape Variety: 100% Sangiovese
Type: Red
Alcohol: 13.5% vol.
Serving temperature: 18 ° -20 ° C
Tasting: Its features are enhanced by the typical dishes of the Tuscan cuisine and the most varied dishes of the international cuisine. It goes well with dishes of medium structure, such as pasta with meat sauce, chicken, mushrooms or truffles, risotto composites, also meals prepared with pork or veal.€15.79