€99 and Up

Traditional Balsamic Vinegar of Modena, comparable to a Balsamic aged at least 25 years old, the typical drip bottle is a very rare and valuable product.

Packaging: 100ml
Production area: Emilia-Romagna nad Mantua
Characteristic: a very limited rare product dedicated to whom it really want to try the pure essence of vinegar

Description: Revolving Spice Rack
Color: ebony-colored wood, metal handles
Pieces: 1 spice rack + 8 glass jars
Manufactured by: Morinox, Italy
Type: Kitchen Accessories
Materials: ash-colored wood Ebony, polished metal, glass jars.
Diameter: 220 mm
Height: 200 mm
Weight: 1.97 kg

Description: table fork, knife, Spoon, Dessert Spoon
Color: Stainless Steel and sapphire
Pieces: 24
Manufactured by: Eme, Italy
Type: Cutlery
Materials:Stainless steel 18/10 and sapphire
Wrapping: Eme
Weight: 4kg

Description: table fork, knife, Spoon, Dessert Spoon
Color: Sand Steel Blasted 18/10
Pieces: 24
Manufactured by: Eme, Italy
Type: Cutlery
Materials: Sand steel blasted
Wrapping: Eme
Weight: 4kg

Description: Professional Pasta Cooking Set
Pieces: 1 Casserole pan, 4 triangular Strainers, 1 Lid
Manufactured by: artisans, Perugia, Italy
Type: Cookware
Materials: Stainless Steel 18/10
Wrapping: ByItaly
Weight: 8kg

Description: knife, fork, fish fork, fish knife, tablespoon, teaspoon
Pieces: 72
Product by: Abert, Brescia, Italia    
Type: Cutlery - 10 years guarantee
Materials: 18/10 Stainless steel  
Wrapping: Abert's box
Weight: 6.5kg

Description: knife, fork, tablespoon, teaspoon
Pieces: 48
Product by: Abert, Brescia, Italia    
Type: Cutlery - 10 years guarantee
Materials: Stainless steel  
Wrapping: Abert's box
Weight: 4,3kg

Classification: Rosso di Valtellina D.O.C.
Production area: Grumello and Sassella zone, Municipalities of Sondrio and Montagna in Valtellina.
Grape variety: Nebbiolo (Chiavennasca) 100%.
Vinification: traditional with maceration of the pressed.
Maturation: stainless steel, 3 months in oak wood barrels (50 Hl), at least 3 months in bottle.

Blend: Bolgheri DOC
Vineyard: Ornellaia e Masseto, Tuscany
Grape: 51% Cabernet Sauvignon, 32% Merlot, 11% Cabernet Franc, 6% Petit Verdot
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18-20°C

3 Premium Bottles: 2 75cl, 1 50cl

Cervaro della Sala IGT Marchese Antinori 2012

Vermentino Bolgheri DOC Tenuta Guado al Tasso 2013

Muffato della Sala IGT Castello della sala limited edition 2008