Spirits

Content:  Grappa Brunello, Grappa Stravecchia, Grappa Sagrantino, Grappa Chianti; 2 fine glasses.
Quantity: 4 bottles / 20cl
Alcohol: 42 ° alc. / Vol.
Serving temperature: 12 ° C

Content: 0,70 l
Alcohol content: 42 % vol
Ageing: In various sizes and types of wooden barrel
Service temperature: 18°C
Awards: 2013 Destillata - Gold, 2011 Sud Tirol Aquae Nobiles

Aromatic liquor:  It is reminiscent of blueberries and forest fruit.
Features: Primary product
Selection: Nonino's harvested Fragolino grapes at the correct level of ripeness.
Alcoholic content: 38% vol
Bottle: 0,70L
Serving temperature: about 12°C or in an ice glass with an open tulip shape.

Description:  elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla.
Grapes: Moscato
Selection: collected when it is fresh and soft, is selected from Moscato grapes from dedicated production zones.
Alcoholic content: 41% vol
Bottle: 0,70L
Serving temperature: about 10°C or in an ice glass with an open tulip shape.

Alcohol strength: 32% alc vol.
Bottle: 70cl
Colour: clear
Perfume: typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note.
Taste: smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content. A rounded taste and a surprisingly persistent aroma.

Alcohol strength: 30% alc vol.
Ingredients: Infused alcoholic ingredients of bergamot, alcohol, water and sugar
Origin: Calabria, the Ionian coast area grecanica, Melito Porto Salvo
Bottle: 35cl
Preparation: For processing alcoholic infusion of the peels you get the essence that is mixed with water and sugar. Infusion period from December to January.

Alcohol strength: 30% alc vol.
Ingredients:Alcoholic infusion of cinnamon, alcohol, water, sugar, natural flavors
Origin: Calabria, the Ionian coast area grecanica, Melito Porto Salvo
Bottle: 35 cl
Content: liqueur cinnamon

Content: 0,70 l
Alcohol content: 38 % vol
Ageing: 1 year in stainless steel vessels
Service temperature: 5°C
Reccomended with: Gorgonzola cheese

Occasion: classic, gift idea, traditional

Bottle: 0.50L
Alcohol by volume: 45%
Classified: Grappa di Brunello
Tips: drink smooth or with ice - drink responsably!
Suggestions: excellent at the end of a meal, this Grappa di Montalcino Riserva is best at a temperature of 17° C in tulip-shaped crystal glasses of medium proportions. Perfect for meditation.

Bottle: 0.50L
Alcohol by volume: 32%
Classified: Mirto Liqueur
Ingredients: secret recipe  
Tips: drink smooth or with ice
Presentation: glass bottle

Drink responsibly!

Bottle: 0.50L
Alcohol by volume: 40%
Classified: Nocino Liqueur
Ingredients: secret recipe  
Tips: drink smooth or with ice
Presentation: glass bottle

Bottle: 0.70L
Alcohol by volume: 42%
Classified: Sambuca Liqueur
Ingredients: secret recipe  
Presentation: glass bottle

Drink responsibly!

Bottle: 0.70L
Alcohol by volume: 38%
Classified: Sambuca Liqueur
Ingredients: water, natural alcohol, sucrose, anethole, herbal extracts.  
Tips: drink smooth or with ice
Presentation: glass bottle

Drink responsibly!

Bottle: 0.70L
Alcohol by volume: 28%
Classified: Vermut  
Ingredients: secret recipe
Tips: drink smooth or with ice
Presentation: glass bottle

Drink responsibly!

Bottle: 0.70L
Alcohol content: 32 ° Alc. / Vol.
Ingredients: Alcohol Infusion of herbs, water, sugar, natural flavors
Source: Calabria
Processing: for alcoholic infusion of herbs is extracted the essence that is mixed with water and sugar infusion period: Spring
Tips: drink smooth with ice
Presentation: glass bottle

Drink responsibly!

Bottle: 1L
Alcohol by volume: 18%
Classified: Vermut  
Ingredients: secret recipe
Tips: drink smooth with ice and a slice of orange
Presentation: glass bottle

Bottle: 100cl
Alcohol by volume: 25%
Classified: Liqueur  bitter
Ingredients: Alcohol, sugar, natural flavors, coloring: E122, E102, E13
Tips: drink smooth with ice, slice of orange; use for cocktails
Presentation: glass bottle

Drink responsibly!

Origin: Ferrara since 1946
Distillery: Moccia
Original recipe: Italian recipe made from milk, fresh egg yolks, sugar,
Alcohol: 15 ° Alc / Vol
Aroma: pleasant taste of brandy
Bottle: 70cl

Bottle: 0.70L

Alcohol by volume: 42%

Classified: Amarone della Valpolicella DOC

Tips: drink smooth or with ice - drink responsably!

Presentation: glass bottle, Package includes elegant black case with copper foil.

The original: The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.

Bottle: 0,70L

Origin: Livorno, Tuscany

Bottle: 70cl
Alcohol: 32%
Description: liquor with infusion of Verdello Lemons from Sicily
Producer: Of Bonollo
Tips: Perfect fresh after a meal, excellent in every season.

Nardini: The oldest Italian distillery since 1779

Ingredients: Pomace of grapes harvested in the foothills of Veneto and Friuli Regions of Italy.
Distillation: traditional, vacuum-sealed steam still with double rectification; aged for 15 years in Slavonian oak barrels.
Appearance: Clear with copper reflections
Aroma: Distinct, full and persistent bouquet, harmonious with pleasant nuances of wood
Palate: Smooth, intense, with notes of tobacco; finish with complex overtones due to the exceptionally long aging in Slavonian oak barrels
Alcohol: 50% vol
Serving temperature: 16 ° / 18 ° C

Drink consciously!

Description:  elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla.
Grapes: Moscato - aged from 8 to 10 months in barriques.
Selection: The pomace, collected when it is fresh and soft, is selected from Chardonnay grapes.
Alcoholic content: 41% vol
Bottle: 0,70L
Serving temperature: about 12°C or in an ice glass with an open tulip shape.

Description:  Thanks to its particular elegance and persistency, sipped or lingered over at the end of a meal or at any moment of the day it is a source of real pleasure!
Grapes: Merlot
Selection: The pomace, collected when it is fresh and soft, is selected from local Merlot grapes 
Alcoholic content: 41% vol
Bottle: 0,70L
Serving temperature: about 12°C or in an ice glass with an open tulip shape.

Descriprion 3 bottles Box

1 Amaro del Pollino Passaro 70cl - Original from Calabria, Natural Reserve Pollino
1 Limoncello Villa Massa 50cl - Produced in Amalfi since 1890
1 Mirto Zedda Piras 70cl - Original Liquor produced only in Sardinia

Box description 6 bottles:

1 Limoncello Primo Fiore Passaro 50cl - Finest Lemon from Calabria
1 Bergamotto Liquor Passaro 50cl - Original Liquor from Calabria
1 Cinnamon Liquor Passaro 50cl - Infusion of Cinnamon from Calabria
1 Limoncello Verdello Bonollo 70cl - Finsest cream and lemon together
1 Grappa with Truffle slices 20cl - Original with Truffles from Umbria
1 Brandy Vecchia Romagna Classica 70cl - Original from Emialia-Romagna

Bottle: 50cl
Ingredients: Alcoholic infusion of P.G.I. Calabria Lemon peel, sugar, anti-oxidant L-ascorbic acid
Alcohol content: 30% Vol.
Origin of lemon trees: Calabria, the Riviera of the Cedars, organic production - private company
Distribuited by: Fabbrica Artigiana Liquori Passaro, Calabria

The perfect organic artesan Limoncello.

The most aromatic personality of Moscato combined with dark chocolate

Packaging: elegant case
Description: Moscato aged grappa, intense aromaticity
Bottle: 70cl
Alcohol: 42%

Drink consciously!!

Limoncè lemon cream Stock

Bottle: 50cl
Description: Limoncè lemon cream Stock 50cl
Alcohol content :17 °