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Tagliatelle all' uovo (hand-packing) "Terre Umbre" 500g Zoom

Tagliatelle all' uovo (hand-packing) "Terre Umbre" 500g

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Quality pasta made with grade A eggs, 1°milling flour (NO GMOs flour), extruded through bronze double sheet and dried for 18 hours. Cooking time is about 8 minutes. Package for 4/5 people. Store in a cool, dry place away from light.

Availability: In stock

Product Description


    100% italian pasta
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