Spices

Italian Food

Italian spices and herbs are essential to cook an italian dish, as well as the house needs a basement to stand on. They are healthy and colorful, able also to enrich the taste of any dish  you want to cook. We suggest you to try our mix of Italian herbs and spices, natural and with no additives. Get ready and enjoy them!

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  1. Spaghetti all’Amatriciana

    Spaghetti all’Amatriciana gr 75

    Ingredients: Tomato, pepper, carrot, onion, bacon, garlic and celery.

    Serving suggestions: Excellent dressing for pasta dishes.

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    €3.20

  2. Herbs for Salad

    Herbs for Salad gr 100

    Ingredients: Onion, salt, sage, Tuscan spices, garlic, chives, oregano and curcuma.
    Serving suggestions: Ideal blend of herbs and spices for seasoning salad.

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    €3.40

  3. Grilled Meat

    Grilled Meat gr 100

    Ingredients: Salt, garlic, rosemary, bay leaf, sage, marjoram, fennel, juniper and thyme.
    Serving suggestions: Ideal mix of herbs to add flavor to grilled meat.

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    €3.40

  4. Aio Oio e Peperoncino Pasta

    Aio Oio e Peperoncino Pasta gr 100

    Ingredients: Crushed chili, basil, parsley, garlic and salt.
    Serving suggestions: Excellent dressing for pasta dishes and grilled meat and fish.

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    €3.40

  5. Chilli Whole

    Chili Whole gr 100

    Ingredients: Whole hot chili peppers.
    Serving suggestions: Excellent dressing for pasta dishes and grilled meat and fish.

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    €3.40

  6. Piccantissimo Umbria

    Piccantissimo Umbria gr 100

    Ingredients: Crushed chili, basil, parsley, garlic and salt.
    Serving suggestions: Excellent dressing for pasta dishes and grilled meat and fish.

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    €3.40

  7. Chilli Crushed

    Crushed Chili gr 100

    Ingredients: Crushed chili.
    Serving suggestions: Excellent dressing for pasta dishes and grilled meat and fish.

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    €3.40

  8. Grilled Fish

    Grilled Fish gr 100

    Ingredients: Sea salt, parsley, garlic, oregano, rosemary and bay leaf.
    Serving suggestions: Ideal mix of herbs to add flavor to grilled fish.

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    €3.40

  9. Green wood gourmet box

    Green wood gourmet box

    Description: 6 different natural sauces  180gr (Porcini mushroom sauce, 1 wild boar cream, 1 ragù cinta senese, 1 wild boar ragù, 1 Tuscan crostino sauce, 1 white truffle sauce), 1 saffron pici pasta 500gr, 1Porcini tagliatelle 500gr, 1 extra-virgin olive oil 2012 Dop fam.Paoletti + 1 whole black summer  truffle net weight 100gr,  1 box of Porcini mushroom dried  200gr

    Weight: 5,5 kg

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    €120.00

  10. Gourmet Box with saffron

    Gourmet Box with saffron

    Description: Pici Italia Natura, pure certified saffron in threads 0,25gr, Tagliatelle Terre Umbre, wild boar Ragu, Extra Virgin Olive Oil 2012 frantoio Paoletti Umbria, Senator Zeffirino Spumante wine Conti Faina

    pack weight: 4,00 kg

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    €45.00

  11. Tuscany Gourmet Box

    Tuscany Gourmet Box

    Description: pici, nettle pici gr500 / chianina ragu gr180 / agliata natural hot spice box gr100 / currant jam gr250 / Ribollita "Campagnola" dried genuine vegetable and herbs gr300 / Tuscan Lentilsgr500 / Red Wine I.g.t. cl075.

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    €43.00

  12. Umbria Gourmet Box

    Umbria Gourmet Box

    Description: Wheat white Strangozzi, Egg white Tagliatelle gr500 / Truffle sauce gr180 / Umbria Lentils gr100 / cinta senese ragu gr180 / natural hot chilli box gr100.

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    €32.50

  13. Dried Porcini Mushrooms

    Dried Porcini Mushrooms "Italiana Natura" - 200gr

    Taste: typical of porcini mushrooms with an intense aroma

    Serving suggestions: Excellent dressing for pasta and main courses of meat

    Expiry date: 2 years

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    €34.80

  14. Italian Dried Tomatoes

    Italian Dried Tomatoes - 150gr

    Taste: typical of tomato dried under the sun

    Serving suggestions: Excellent as appetizer and on main courses

    Expire date: 2 years

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    €4.30

  15. Genzì - gentian liqueur from Abruzzi

    Genzì - gentian liqueur from Abruzzo

    Genzì is the authentic digestive liqueur produced according to an antique recipe from Abruzzo.

    Alcohol: 22° alc./vol.

    Serving temperature: 10-14 °C

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    €13.50

  16. Italian saffron in threads

    Italian saffron in threads (the original)

    Tips for correct and pleasant use of saffron threads:

    Saffron can be used to enrich pasta dishes, meat, cheese and tasty desserts. Inside the box you will find a useful recipe to experiment on your own.

    Quantity and tips for a tasty use: Use 3-4 saffron threads per person. Let stand for about 2 hours the stigmas in a glass of warm water, broth or milk depending on the recipe and then add everything to the pot flavor.

    The new italian saffron just collected would be available from 1st december.

    Limited quantity on Byitaly from now till end of production.

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    €10.90

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