Search results for 'meat ball recipe'
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Grappa Chardonnay Nonino since 1897
Description: elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla.
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Grapes: Moscato - aged from 8 to 10 months in barriques.
Selection: The pomace, collected when it is fresh and soft, is selected from Chardonnay grapes.
Alcoholic content: 41% vol
Bottle: 0,70L
Serving temperature: about 12°C or in an ice glass with an open tulip shape.€39.00 -
Grappa Prosecco Bianca Nonino since 1897
Description: elegant, aromatic, soft and sensual with the perfume of orange blossom and golden apple.
Grapes: Prosecco bianca
Selection: collected when it is fresh and soft, is selected from white Prosecco grapes from dedicated production zones.
Alcoholic content: 41% vol
Bottle: 0,70L
Serving temperature: about 10°C or in an ice glass with an open tulip shape.Drink consciously!
Learn More€35.79 -
Aperol - Aperitivo Italiano
Alcohol content: 11%
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Bottle: 70cl
Composition: Sugar, alcohol, infusions of plant substances, flavorings (including quinine), sodium chloride, coloring agents (E110-E124)
Serving temperature: 6-8°C
Suggestions: ideal for the classic Italian aperitivo "Spritz"€10.25 -
Zucchini in olive oil
Jar: 280gr
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Ingredients: zucchini, olive oil (36%), garlic, pennyroyal, pepper, vinegar, salt
Origin: Termoli, Abruzzo
Storage: 2 years
Recipe: Traditional recipe, handwropped and really grilled€6.90 -
Grilled Onions in olive oil
Jar: 280gr
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Ingredients: onions, olive oil (39%), vinegar, salt
Origin: Termoli, Abruzzo
Storage: 4 years
Recipe: Traditional recipe, handwropped and really grilled€6.55 -
Garden Vegetables - sweet-and-sour
Jar: 280gr
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Ingredients: carrot, cauliflower, peppers, string beans, celery, onions, olive oil, vinegar, salt
Origin: Termoli, Abruzzo
Storage: 2 years
Recipe: Traditional recipe, handwropped and really grilled€5.90 -
Sauvignon Elena Walch 2013
Type: Alto Adige DOC
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Grape: 100% Sauvignon
Bottle: 0,75l
Alcohol: 12,5% vol.
Serving temperature: 16-18°C
Food pairing: Venison and game, red meat and cheeses€10.45 €6.90 -
Remole Frescobaldi Toscana IGT 2013
Variety: Sangiovese 85%, Cabernet Sauvignon 15%
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Alcohol by volume: 12%
Length of maceration on the skins: 10 days
Malolactic fermentation: Immediately after the alcoholic fermentation
Maturation method: Stainless steel
Length of maturation: 4 months in steel and 2 months in bottle
Bottle formats: 0,75 lt€8.20 -
Novellini Gentilini 1000g
The Novellini's secret is enclosed in the ancient recipe and exclusive processing method. The recipe in fact, is the original one created by Pietro Gentilini, with plenty of good fresh milk and honey of wild flowers only.
Weight: 1000g
Learn More€7.90 -
Galliano - the Original for every drink
The original: The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
Bottle: 0,70L
Origin: Livorno, Tuscany
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Le Pergole Torte Montevertine 2012
Varietals: Toscana IGT
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Vineyard: Montevertine, Chianti, Tuscany
Grape: Sangiovese 100%
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17-18° c
Suggestions menus: roast white and red meat, poultry and wildfowl, venison, cheese.€99.00 -
Traditional Maraschino Luxardo
Alcohol strength: 32% alc vol.
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Bottle: 70cl
Colour: clear
Perfume: typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note.
Taste: smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content. A rounded taste and a surprisingly persistent aroma.€24.50 -
Ceramics & BBQ Spice Set
Set description
1 salt mill and Whole Sea salt Trapani
1 ceramic caddy and 100gr of grilled meat spices
1 ceramic caddy and 100gr of grilled fish spicesDescription: hand painted by Bettini Germano Ceramiche
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Made in Deruta, Italy - Ceramic's Masters since 1501
Information: all ceramics might be different in decorations as they are hand-painted€105.00 €95.00 -
Primitivo Villa Santera DOC
Year of winemaking: 2013/2014 till end of storage
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Type: Red
Grapes: Primitivo 100%
Production area: Puglia. Area east of Taranto under production rules of the Primitivo di Manduria Doc
Alcohol: 15% Vol
Serving temperature: 16-18°C
Color: At sight it is deep red, almost purplish.
Bouquet: In the mouth it is warm, full and velvety.
Taste: The nose reveals a rich perfume of fruity hints as plum and sour black cherries and also spices as ginger and vanilla.
Serving: Very good with grilled meat, tasty baked pastas, ripe cheese.€16.70 -
Original Egg Liqueur - Zabov
Origin: Ferrara since 1946
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Distillery: Moccia
Original recipe: Italian recipe made from milk, fresh egg yolks, sugar,
Alcohol: 15 ° Alc / Vol
Aroma: pleasant taste of brandy
Bottle: 70cl€19.20 -
Spicy set
SPICY set content:
100gr Italian chili whole
100gr Piccantissimo mixed spicy set
100gr Peperoncino - Cherry boom sauce
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Ideal assorted spicy set for real SPICY LOVERS..inspire yourself!€10.00 -
Porcini Mushrooms and Truffle Sauce "Italiana Tartufi"
Description: 78% Porcini mushrooms, 2% Summer truffle, Extra Virgin Olive Oil, table salt
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Quantity: 180 gr
Expiry: 4 years
Storage: Store in the fridge once opened, and cover it adding some Extra Virgin Olive Oil
Serving suggestions: Excellent with appetizers and canapés. Ideal condiment for pasta dishes, roasted red and white meat.€9.60 -
Mille e una Notte Donnafugata 2008
Type: Red - Contessa Entellina DOP
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Vineyard: Contessa Entellina, Sicily
Grapes: Nero d'Avola and other varieties
Bottle: 0,75l
Alcohol content: 13% vol.
Serving temperature: 16-18°C
Food pairing: elaborate dishes of red meat, pork, lamb. Try also with chili-pepper flavored chocolate€49.00 €44.00 -
Chili Whole
Sterile box: 100gr
Ingredients: Whole hot chili peppers.
Serving suggestions: Excellent dressing for pasta dishes and grilled meat and fish.
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Traditional Franciscan Sauce
Jar: 180gr
Serving suggestions: Excellent with appetizers and canapés, as sauces for pasta dishes and main courses of red and white meat
Ingredients: Vegetable Sauces are made with fresh ingredients and top quality, with the addition of extra virgin olive oil and salt
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Hare Ragù "Italiana Natura" 180g
Ingredients: Chopped tomatoes, 35% of hare meat, onion, carrot, celery, olive oil, salt and white pepper.
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Serving suggestions: Pappardelle.€6.00 -
Boar Ragù "Italiana Natura" 180g
Ingredients: Chopped tomatoes, 35% of wild boar meat, onion, carrot, celery, olive oil, salt and white pepper.
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Serving suggestions: Pappardelle.€6.00 -
Bolognese Ragù "Italiana Natura" 180g
Serving suggestions: Ideal with noodles, straw and hay.
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Ingredients: Chopped tomatoes, veal 20%, pork 20%, onion, carrots, celery, olive oil, red wine, salt, garlic, white pepper.€6.00 -
Cinta Senese Ragù "Italiana Natura" 180g
Serving suggestions: Ideal egg pasta
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Ingredients: Tomato sauce, Cinta Senese pork meat 26%, pork meat 10%, olive oil, red wine, tomato paste, onion, carrot, celery, garlic, salt, black pepper, juniper, laurel.€6.00 -
Norcina Ragù "Italiana Natura" 180g
Serving suggestions: Ideal with strangozzi, pici and spaghetti.
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Ingredients: Chopped tomato, sausage (pork, pork fat, salt, dextrose, lactose, sucrose, flavorings, spices) 30% onion, celery, carrots, olive oil, Barolo wine 3.5%, salt, parsley, basil, white pepper.€6.00 -
Amatriciana Sauce "Italiana Natura" 180g
Serving suggestions: Ideal with bucatini, macaroni and paccheri.
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Ingredients: Chopped tomato, bacon 35% (pork, salt, natural flavors: white wine, black pepper, garlics, surcose, antioxidant: E301., preservatives: E 250 - E 252),
white wine vinegar, salt, hot pepper.€6.00 -
Extra Virgin Olive Oil - Chili "Italiana Natura" cl 25
Ingredients: Extra virgin olive oil, peppers (min.g.1).
Serving suggestions: Excellent for seasoning bruschetta, salads, grilled meat and fish and any other dish where to look for a hint of taste.
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Porcini Mushroom Polenta
Net weight: 250gr
Ingredients: precooked corn flour, mushroom flavor, bits of porcini mushrooms, garlic and parsley
Serving suggestions: excellent with boiled meat sauce
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Traditional Polenta
Net weight: 500gr
Ingredients: recooked corn flour.
Serving suggestions: Excellent with boiled meat sauce
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Grilled Meat
Jar: 100gr
Ingredients: Salt, garlic, rosemary, bay leaf, sage, marjoram, fennel, juniper and thyme.
Serving suggestions: Ideal mix of herbs to add flavor to grilled meat.
Learn More€3.40