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Search results for 'italian 5 grains'

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    Müller Thurgau Elena Walch

    Müller Thurgau Elena Walch 2013

    Type: Alto Adige DOC
    Vineyard: Altenburg & other rented vineyards in Tramin and Caldaro
    Grape: 100% Müller Thurgau
    Bottle: 0,75l
    Alcohol: 12,5% vol.
    Serving temperature: 10°C
    Food pairing: aperitif, with seafood and flavoursome first courses.

    AperitifShellfishFishFirst courses

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    €10.25 €6.90
  • Nocillo - Italian Original Nocino

    Nocillo - Italian Original Nocino

    Nocillo
    Handicraft product prepared with walnut with classic recipe in infusion of alcohol.

    Ingredients: alcohol, sugar, walnuts infusion aromas. Col. With caramel.
    Alcohol: 30°alc./vol.

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  • Fusilli 5 Flavors "Italiana Natura"

    Fusilli 5 Flavors "Italiana Natura" 500g

    Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.

    After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.

    Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.

    Then begin during the selection and packaging, made by hand.

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  • Grappa di Morellino (Tuscany)

    Grappa di Morellino

    ALCOHOL: 42°alc./vol.
    APPEARANCE: crystalline transparency as much as in the shade.
    OLFACTORY SENSATIONS: intense and you feel pleasant atmosphere of jam berries encased in elegant fruitiness.
    TASTE SENSATION: very frank spread a generous warmth that prepares a great after-taste.
    Retro-olfactory sensations: incredibly persistent, consists of large curves in which we savor the colors and flavors of the grape harvest.
    SERVING TEMPERATURE: 10-12 ° C.

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  • Polenta "Italiana Natura" with Summer Truffle

    Summer Truffle Polenta

    Net weight: 350gr

    how to make it: Boil about 1.5 liters of salty water in a pot, pour the flour inside, stirring and cooking until it reaches the desired density (approx. 5 minutes).

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  • SPICY set

    Spicy set

    SPICY set content:

    100gr Italian chili whole

    100gr Piccantissimo mixed spicy set

    100gr Peperoncino - Cherry boom sauce

    Ideal assorted spicy set for real SPICY LOVERS..inspire yourself!

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  • Greted summer truffle - 500gr

    Grated summer truffle - 500gr

    Description: Grated italian Summer truffle
    Quantity: 500 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for seasoning dishes with truffles.

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  • Appetizer delights

    Garden Melting pot

    Jar: 280gr

    Ingredients: extra virgin olive oil, three vegetables delights: artichokes 20%, cultivated mushrooms (agaricus bisporus) 16%, stuffed olives 16%, peppers 4%, water, table salt.

    Expiration date: 2 years

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  • Sliced Summer black Truffle - 80gr

    Sliced Summer black Truffle - 80gr

    Description: Sliced italian Summer truffle
    Quantity: 80 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for dressing entrees and main courses with truffles. It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.

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  • Montiano Falesco

    Montiano Falesco 2011

    Type: Lazio Rosso IGP
    Vineyard: Lazio
    Grape: Merlot 100%
    Bottle: 0,75l
    Alcohol: 14,5% vol.
    Serving temperature: 18-20°C
    Food pairing: grilled meat, wild game and cheese

    MeatCheese

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Items 151 to 160 of 160 total

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