0 €0.00

You have no items in your shopping cart.

Search results for 'pasta topin with chicken'

List  Grid 

Items 121 to 127 of 127 total

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
per page
  • Whole summer truffle

    Whole summer truffle - 100 gr

    Description: Whole italian Summer truffle
    Quantity: 100 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for seasoning dishes with truffles.

    Learn More

  • Sliced Summer black Truffle - 180gr

    Sliced Summer black Truffle - 180gr

    Description: Sliced italian Summer truffle
    Quantity: 180 gr
    Expiry: 5 years
    Storage: Store in a cool dry place
    Serving suggestions: Ideal for dressing entrees and main courses with truffles.It is already has been cutted into thin slices which provides a greater versatility of the product itself. Look nice, taste delicious.

    Learn More

  • Cinta Senese Ragù

    Cinta Senese Ragù "Italiana Natura" 180g

    Serving suggestions: Ideal egg pasta
    Ingredients: Tomato sauce, Cinta Senese pork meat 26%, pork meat 10%, olive oil, red wine, tomato paste, onion, carrot, celery, garlic, salt, black pepper, juniper, laurel.

    Learn More

  • Tricolor Pici "Italiana Natura"

    Tricolor Pici "Italiana Natura" 500g

    Wonderfull thick long pici pasta in three different flavours and colours.

    Our pasta starts from a raw material of absolute quality, semolina selected with a greater proportion of gluten. To guarantee the craftsmanship of the pasta, hard rules.

    After mixing, the mixture of water (always cold) and the semolina passed through bronze draws, which guarantee the right rough, which is necessary to get married to every type of sauce and to be going over in the pan after cooking.

    Then comes in the cabins for drying: a traditional method which can take up to 50 hours, ten times more than industrial processes. This allows starch and gluten are distributed well in the center of the pasta, as in the periphery, for even cooking.

    Then begin during the selection and packaging, made by hand.

    Learn More

  • Calamarata Rigata "Italiana Natura" 500g

    Calamarata Rigata "Italiana Natura" 500g

    This special pasta is produced with raw materials of pure quality, semolina selected with a greater proportion of gluten.

    To guarantee the craftsmanship of the pasta, Italiana Natura follows strich rules.

    Learn More

  • Brusco dei Barbi IGT

    Brusco dei Barbi IGT 0,75L - Fattoria dei Barbi since 1352

    Year of winemaking: 2010
    Place of origin: Tuscany
    Grape Variety: 100% Sangiovese
    Wine produced under copyright procedures
    Type: Red
    Alcohol: 13.5% vol.
    Serving temperature: 18 ° -20 ° C
    Tasting: It is suitable with white meats, chicken, pasta with spicy sauces, salami, cheeses not too full-bodied.

    First coursesSalumiPoultryCheese

    Learn More

  • Rosso di Montalcino D.o.c.

    Rosso di Montalcino D.o.c. - Fattoria dei Barbi since 1352

    Year of winemaking: 2010
    Place of origin: Tuscany
    Grape Variety: 100% Sangiovese
    Type: Red
    Alcohol: 13.5% vol.
    Serving temperature: 18 ° -20 ° C
     
    Tasting: Its features are enhanced by the typical dishes of the Tuscan cuisine and the most varied dishes of the international cuisine. It goes well with dishes of medium structure, such as pasta with meat sauce, chicken, mushrooms or truffles, risotto composites, also meals prepared with pork or veal.

    First coursesMeatCheese

    Learn More

List  Grid 

Items 121 to 127 of 127 total

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
per page