Search results for 'desserts made of nuts syrip flakeypastry'
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Donnafugata Passito di Pantelleria Ben Ryè 2011
Type: Naturally Sweet White- Passito di Pantelleria DOP
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Vineyard: Pantelleria Island, Sicily
Grapes: 100% Zibibbo (Moscato d'Alessandria)
Bottle: 0,75l
Alcohol content: 14,5% vol.
Serving temperature: 14°C
Food pairing: partner for blue cheeses and foie gras. We also recommend it with ricotta-filled desserts or gianduia chocolate.€49.00 -
Chrome Wine Bottle Holder - Limited Edition - made in Italy
Description: Innovative Bottle Holder - limited edition
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Pieces: 1
Manufactured by: Filtex, Fermo, Italy
Type: Accessories
Materials: Chrome Aluminium cm.26
Wrapping: ByItaly
Weight: 0.4kg€18.00 -
Lambrusco Ceci - Total White
Special edition of the most appreciated White Lambrusco of the award winning Ceci wine cellar: a total white bottle is your drawing board where you can write on with a pen. Express your feelings with fantasy!
Vines: White Lambrusco Maestri
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Kit: special erasable marker and cleaner
Alcohol content: 11% vol
Serving temperature: 8°/10° C
Denomination: Emilia I.G.T.
Color: White
Bottle: 0,75€19.75 €15.90 -
Le Mortelle Poggio alle Nane 2010
Blend: Maremma Toscana I.G.T
Vineyard: Maremma Toscana
Grapes: 60% Cabernet Franc, 40% Cabernet Sauvignon
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18-20°C
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€48.00 -
Siena Trattoria-Glass Collection 21cl
Description: Classic Siena Trattoria glass 21cl
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Pieces: 4
Product by: Bormioli Rocco, Fidenza, Italia
Type: Wine and water glass
Materials: glass
Wrapping: Bormioli Rocco
Weight: 0.8kg€12.00 -
Le Pergole Torte Montevertine 2012
Varietals: Toscana IGT
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Vineyard: Montevertine, Chianti, Tuscany
Grape: Sangiovese 100%
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17-18° c
Suggestions menus: roast white and red meat, poultry and wildfowl, venison, cheese.€99.00 -
Trentangeli Castel del Monte 2011
Blend: Rosso Castel del Monte D.O.C.
Vineyard: Minervino Murge, Apulia
Grapes: Aglianico 65%, Cabernet 25%, Syrah 10%.
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18-20°C
Food pairing: Roast beaf, seasoned cheese, spicy soups
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€16.00







