Food

Nonna Anna’s advice: Never forget Mother’s Day !

Published on Wednesday, 20 April 2016 10:08 Category: ByItaly News, Culture, Curiosities, Food, Italy, Tradition, Wine

Forget flowers, think Italian ! On May 8th go for an Italian mother’s Day ! As you may know the Italian mother is the most important person in the entire family...

Looking for Adoptive Parents for olive trees in Italy

Published on Saturday, 2 April 2016 09:26 Category: ByItaly News, Culture, Curiosities, Food, Italy, Tourism, Tradition

“ByItaly” is looking for adoptive parents all over the world for olive trees in Italy. Adopting an olive tree in Italy the “parents” will get their own extra virgin olive...

Happy (Vespa) Easter

Published on Thursday, 24 March 2016 10:59 Category: ByItaly News, Curiosities, Food, Italy, Tradition

ByItaly wishes you all a happy Easter ! Have lots of great food – maybe Italian food – and enjoy the spring coming ! We will have some “torta di pasqua” and lots of Easter eggs made...

“Torta di Pasqua”: Italian salty Easter cake with cheese

Published on Saturday, 19 March 2016 11:09 Category: Curiosities, Food, Italy, Tradition, Wine

Easter is around the corner and in Italy this means you start preparing food(of course). In Umbria,where ByItaly is based,we make the “Torta di Pasqua”, a salty Easter cake with...

Easter in Italy: Easter Eggs are XXL

Published on Friday, 11 March 2016 10:37 Category: Curiosities, Food, Italy, Tradition

There is one thing about Italian chocolate easter eggs: They are big. And big means big. Extra-large. Inside you usually find more chocolate like small easter eggs and a little surprise or...

Read More: Easter in Italy: Easter Eggs are XXL

Fresh Pasta: Italian Street Food

Published on Wednesday, 9 March 2016 13:53 Category: Culture, Curiosities, Food, Italy, Tradition

Street Food – Italian Style. This food stand in Milan, Italy, shows: Fast Food doesn’t have to be junk food. You can have a nice plate of fresh pasta ( no frozen pasta heated...

Read More: Fresh Pasta: Italian Street Food

Italian food: Torta al testo – the Umbrian specialty

Published on Friday, 4 March 2016 08:21 Category: Food, Italy, Tradition, Wine

Torta al Testo is an Italian classic of Umbria, a region in Central Italy. Torta al testo is an ancient type of flat bread “baked” on a flat pan. The torta al...

Drinking your own Extra Vergine Olive Oil from Italy: Adopt an olive tree

Published on Tuesday, 1 March 2016 12:00 Category: ByItaly News, Culture, Curiosities, Food, Italy, Tradition

We have to say thank you to our wonderfull comunity of “adoptive parents” of olive trees in Italy: One year after the start of “Adopt an...

Uncinaia: The draft wood hunters of the Tiber Valley in Italy

Published on Thursday, 25 February 2016 07:41 Category: Curiosities, Food, Italy, Sports, Tradition

When the spring rains let the water level of the Tiber river rise, the moment has come for the “Uncinaia” in the Tiber Valley in Italy. The “Uncinaia” is...

“Il pranzo domenicale” – The traditional Italian sunday meal

Published on Monday, 15 February 2016 10:29 Category: Culture, Curiosities, Food, Italy, Tradition

Sundays in Italy mean food. Lots of food. Families gather around the table to enjoy some nice Italian food. It starts at lunch time and it lasts for hours. This Sunday we...

Nonna Anna’s advice: Never forget Mother’s Day !

Looking for Adoptive Parents for olive trees in Italy

Happy (Vespa) Easter

“Torta di Pasqua”: Italian salty Easter cake with cheese

Easter in Italy: Easter Eggs are XXL

Fresh Pasta: Italian Street Food

Italian food: Torta al testo – the Umbrian specialty

Drinking your own Extra Vergine Olive Oil from Italy: Adopt an olive tree

Uncinaia: The draft wood hunters of the Tiber Valley in Italy

“Il pranzo domenicale” – The traditional Italian sunday meal

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