What do you do when your Sicilian friends send you a whole crate of oranges ?

This is the problem ByItaly’s Nonna had to face. She and her family could hardly drink all that juice or eat all those fruits in a few days. But you don’t throw away real Sicilian oranges. Sicily is known for its wonderfull oranges.

So she did what people used to do with fruit: she made jam. Half a day of cooking and then she put it into dozens of glasses and closed them one by one.

We are sorry to disappoint you: But Nonna’s orange jam is not on sale on Byitaly.com .

These glasses are reserved for the family only.

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