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Tagliatelle dressed with wild boar ragu
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Tagliatelle dressed with wild boar ragu
Tagliatelle dressed with wild boar ragu
Published on Monday, 10 December 2012 17:43
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Food
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TAGS:
bacon
beef broth
butter
carrot
Celery stalk
chicken livers
milk
nand-made Tagliatelle
onion
pinch nutmeg
sprigs oregano
Tablespoons cream
tomato pureè
white wine
wild boar meat
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