Tradition

Italy: The “out of place” piano player at the carneval in Venice

Published on Monday, 25 January 2016 10:45 Category: Culture, Curiosities, Italy, Tourism, Tradition, Travel

Zanarella piano player in the air Venice water

Carneval in Venice has started with a very special performance. Piano player Paolo Zanarella has played his instrument up in the air. Literally. At Rialto Zanarella has played...

New Year’s resolution for 2016: Let’s eat healthy, but tasty – and Italian

Published on Thursday, 21 January 2016 12:51 Category: Curiosities, Food, Italy, Tradition

The holiday season is over. We all have made our New Year’s resolutions for 2016. More exercise, less food, less drinks… Hey, how about this one: Let’s eat more healthy,...

Valentine’s Day: Italian Dinner for Two

Published on Wednesday, 20 January 2016 12:25 Category: ByItaly News, Culture, Curiosities, Food, Italy, Tradition, Wine

February 14th is Valentine`s Day. How about an Italian Valentine’s Day ? Try ByItaly’s DINNER FOR TWO boxes and impress your significant other with some great real Italian food. Maybe more real than what...

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Italy: Carnevalino – the traditional start of carneval in Pretola, Umbria

Published on Monday, 18 January 2016 15:18 Category: Culture, Curiosities, Food, Italy, Tradition

Carnevalino Umbria Italy carneval tradition

Everybody knows carneval in Venice. But do you know carneval in Pretola ? To be precise : Carnevalino in Pretola – a small village on the banks of...

Rosticceria – Fast Food the Italian Way

Published on Friday, 15 January 2016 12:33 Category: Culture, Curiosities, Food, Italy, Tradition

Hungry in Italy and no time to cook ? No problem. Fortunately in Italy we have a lot of alternatives to the fast food chains. For example the so called rosticceria –...

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Christmas in Italy: Cappelletti time of the year

Published on Thursday, 17 December 2015 21:37 Category: Culture, Curiosities, Food, Italy, Tradition

hand made cappelletti for CHristmas, Italy, Umbria

Christmas is coming. In Umbria this means to prepare the cappelletti pasta. There is no Christmas without capelletti in this region of Italy. Cappelletti (little hats) are small meat filled pasta...

Italy: Santa Claus run in Perugia

Published on Sunday, 13 December 2015 13:22 Category: Culture, Curiosities, Food, Italy, Sports, Tradition

This morning hundreds of Santa Claus have invaded the center of Perugia. Dressed up in Santa Claus costumes – with the benevolence of the Catholic church – the participants of the “Babbo Run” ran...

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“Italian Good News” on ByItaly: the Traditional Italian Food E-commerce

Published on Friday, 11 December 2015 17:41 Category: Business / Economy, ByItaly News, Food, Italy, Tradition, Wine

Today Italian Good News has come out with an article about our Italian food & wine online shop ByItaly. We are more than happy to share this with you. It tells...

Perugia: Italian Christmas market “below the surface”

Published on Sunday, 6 December 2015 13:11 Category: Culture, Curiosities, Food, Italy, Tourism, Tradition

Christmas market in Perugia Rocca Paolina Italy Umbria

Perugia offers a very special Christmas market: The Christmas market of this characteristic Italian town in Umbria takes place in the Rocca Paolina. The Rocca Paolina is an old part of Perugia which was...

The history of Panettone

Published on Friday, 4 December 2015 10:21 Category: ByItaly News, Culture, Curiosities, Food, Italy, Tradition

There is no Christmas in Italy without “Panettone“: Panettone classico,Panettone with almonds, Panettone with chocolate. One panettone has to be there. What is the history behind this famous Italian cake ? One legend attributes the...

Italy: The “out of place” piano player at the carneval in Venice

New Year’s resolution for 2016: Let’s eat healthy, but tasty – and Italian

Valentine’s Day: Italian Dinner for Two

Italy: Carnevalino – the traditional start of carneval in Pretola, Umbria

Rosticceria – Fast Food the Italian Way

Christmas in Italy: Cappelletti time of the year

Italy: Santa Claus run in Perugia

“Italian Good News” on ByItaly: the Traditional Italian Food E-commerce

Perugia: Italian Christmas market “below the surface”

The history of Panettone

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