0 €0.00

You have no items in your shopping cart.

Roman Cacio e Pepe Zoom

Roman Cacio e Pepe

Be the first to review this product

Ingredients: Roman Pecorino cheese DOP 38%, milk, water, butter, salt, black pepper. corn starch

Net weight: 180gr

Expiring date: 2,5 years

Tips: add Cacio e Pepe sauce to Italian Spaghetti


Availability: In stock

Product Description


    Spaghetti with cheese and pepper are a typical first course of the Roman tradition, but also in Sicily it was, and continues to have wide use: the cheese, however, has certainly been in the history of food, the first seasoning combined with pasta , widespread even before the introduction of tomato.

Product's Review

    Write Your Own Review

    Only registered users can write reviews. Please, log in or register

CMS tab