Wine
Buy Italian wines from Italy
The word "wine" comes out from the Sanskrit verb vein ("love"), and also the Latin name for Venus, the goddess related with love, beauty and fertility. Italy is one of the leading wine producing countries both for quantiy or quality of wine produced so far. We love enjoying a good italian wine.
ByItaly selects the best historical wineries that have been able to innovate the wine-making techniques maintaining the passion for wine. They consider important every single detail from the vineyard to the bottle, offering both brand, new seductive blends or the vintage "Classics hits" .
-
Tancredi Donnafugata 2010
Type: Red- Sicilia IGP
Learn More
Vineyard: Marsala, Sicily
Grapes: Cabernet Sauvignon and Nero d'Avola
Bottle: 0,75l
Alcohol content: 13,5% vol.
Serving temperature: 18°C
Food pairing: grilled or roasted red meats, imposing roasts and lamb, porcini mushrooms and aged cheeses€23.50 -
Mille e una Notte Donnafugata 2008
Type: Red - Contessa Entellina DOP
Learn More
Vineyard: Contessa Entellina, Sicily
Grapes: Nero d'Avola and other varieties
Bottle: 0,75l
Alcohol content: 13% vol.
Serving temperature: 16-18°C
Food pairing: elaborate dishes of red meat, pork, lamb. Try also with chili-pepper flavored chocolate€49.00 €44.00 -
Chrome Wine Bottle Holder - Limited Edition - made in Italy
Description: Innovative Bottle Holder - limited edition
Learn More
Pieces: 1
Manufactured by: Filtex, Fermo, Italy
Type: Accessories
Materials: Chrome Aluminium cm.26
Wrapping: ByItaly
Weight: 0.4kg€18.00 -
Siena Trattoria-Glass Collection 21cl
Description: Classic Siena Trattoria glass 21cl
Learn More
Pieces: 4
Product by: Bormioli Rocco, Fidenza, Italia
Type: Wine and water glass
Materials: glass
Wrapping: Bormioli Rocco
Weight: 0.8kg€12.00 -
Langhe DOC Nebbiolo Massolino
Awards: Robert Parker, Wine Spectator
Learn More
Type: Langhe Doc
Vineyard: Serralunga d’Alba, Piedimont (330mt on
Grapes: 100% Nebbiolo
Bottle: 0,75l
Alcohol content: 13% vol.
Serving temperature: 18-20°C
Food pairing: ideal with fresh pasta seasoned with rich meat sauces or vegetables, grilled or roasted red meats. Excellent with any kind of cheese.€15.00 -
Dolcetto d'Alba Massolino DOC
Awards: Decanter Magazine, Merum, Wine Spectator, Wine Advocate
Learn More
Type: Dolcetto Doc
Vineyard: Serralunga d’Alba, Piedimont (330mt on S.l.)
Grapes: 100% Dolcetto grapes
Bottle: 0,75l
Alcohol content: 13% vol.
Serving temperature: 18-20°C
Food pairing: either snacks featuring cured meats and cheeses, or at the beginning of a meal, served with starters (other than fish) and sliced meats. Pasta, rice, soup and red meats, particularly when grilled, enhance its good body and pleasantly drinkable quality.€9.90 -
Red Sparkling Otellon'Ice - Gold Edition
Limited edition bottle
Vines: Lambrusco Maestri
Learn More
Alcohol content: 11,5% vol
Serving temperature: 6°/8° C
Denomination: Sparkling Demi Sec
Color: Red
Bottle: 0,75 l€16.75 €12.75 -
Remole Frescobaldi Toscana IGT 2013
Variety: Sangiovese 85%, Cabernet Sauvignon 15%
Learn More
Alcohol by volume: 12%
Length of maceration on the skins: 10 days
Malolactic fermentation: Immediately after the alcoholic fermentation
Maturation method: Stainless steel
Length of maturation: 4 months in steel and 2 months in bottle
Bottle formats: 0,75 lt€8.20 -
Le Pergole Torte Montevertine 2012
Varietals: Toscana IGT
Learn More
Vineyard: Montevertine, Chianti, Tuscany
Grape: Sangiovese 100%
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17-18° c
Suggestions menus: roast white and red meat, poultry and wildfowl, venison, cheese.€99.00 -
Cabernet Sauvignon Inama 2007
Type: Dry red wine
Learn More
Vineyard: Colli Berici
Grape: Cabernet Sauvignon 100%
Bottle: 0,75l
Alcohol: 13% vol.
Serving temperature: 17-18° c
Suggestions menus: Roast game, local Sorana steak€48.50 -
Primitivo Villa Santera DOC
Year of winemaking: 2013/2014 till end of storage
Learn More
Type: Red
Grapes: Primitivo 100%
Production area: Puglia. Area east of Taranto under production rules of the Primitivo di Manduria Doc
Alcohol: 15% Vol
Serving temperature: 16-18°C
Color: At sight it is deep red, almost purplish.
Bouquet: In the mouth it is warm, full and velvety.
Taste: The nose reveals a rich perfume of fruity hints as plum and sour black cherries and also spices as ginger and vanilla.
Serving: Very good with grilled meat, tasty baked pastas, ripe cheese.€16.70 -
Chianti Riserva IL Grigio 2008
Year of winemaking: 2008
Learn More
Type: Red
Grapes: Sangiovese 100%
Production area: Tuscany. Castelnuovo Berardenga - Tenuta san Felice
Alcohol: 14% Vol
Serving temperature: 18°C
Color: At sight it is deep red, almost purplish.
Bouquet: The palate displays a wine of appreciable body, nicely lean-edged, and with a crisp acidity.
Taste: lingering, complex fragrances redolent of sweet violets and wild red berry fruit.
Serving: is the ideal partner to grills and roasts, to game and well-aged cheeses.€22.90 -
Ornellaia 2011
Blend: Bolgheri DOC
Learn More
Vineyard: Ornellaia e Masseto, Tuscany
Grape: 51% Cabernet Sauvignon, 32% Merlot, 11% Cabernet Franc, 6% Petit Verdot
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18-20°C€140.00 -
Rosso di Valtellina superiore riserva 2003
Classification: Rosso di Valtellina D.O.C.
Learn More
Production area: Grumello and Sassella zone, Municipalities of Sondrio and Montagna in Valtellina.
Grape variety: Nebbiolo (Chiavennasca) 100%.
Vinification: traditional with maceration of the pressed.
Maturation: stainless steel, 3 months in oak wood barrels (50 Hl), at least 3 months in bottle.€44.50 -
Barolo Prunotto 2011
Blend: Barolo Piemonte Docg
Learn More
Vineyard: Pian Romualdo, Piedimont
Grapes: 100% Nebbiolo
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17°C€33.00 -
Barbaresco Prunotto Docg 2011
Blend: Barbaresco DOCG
Learn More
Vineyard: Barbaresco and Treiso, Piedimont
Grapes: 100% Nebbiolo
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 17°C€27.50 -
Marchese Antinori Riserva 2011
Blend: Chianti Classico DOCG
Learn More
Vineyard: Peppoli, Tuscany
Grape: 90% Sangiovese, 10% Merlot and Syrah
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 18-20°C€30.00 -
Montefalco Sagrantino "Il Domenico" 2006
Type: Sagrantino Adanti DOCG
Learn More
Vineyard: Bevagna (Pg), Umbria
Grape: 100% sagrantino
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18-20°C€35.00 -
Montefalco Rosso Riserva Adanti 2009
Type: Montefalco Red DOCG
Learn More
Vineyard: Bevagna (Pg), Umbria
Grape: 70% sangiovese, 15% sagrantino, 15% merlot
Bottle: 0,75l
Alcohol: 15% vol.
Serving temperature: 18-20°C€15.90 -
Sagrantino di Montefalco Adanti 2007
Type: Vintage Sagrantino DOCG
Learn More
Vineyard: Bevagna (Pg), Umbria
Grape: 100% Sagrantino
Bottle: 0,75l
Alcohol: 14,5% vol.
Serving temperature: 18-20°C€29.50 -
Montiano Falesco 2011
Type: Lazio Rosso IGP
Learn More
Vineyard: Lazio
Grape: Merlot 100%
Bottle: 0,75l
Alcohol: 14,5% vol.
Serving temperature: 18-20°C
Food pairing: grilled meat, wild game and cheese€44.90 -
Villa Novare Valpolicella Ripasso DOC 2011
Type: Valpolicella Ripasso DOC
Learn More
Vineyard: Hills of Villa Novare
Grape: Rondinella and Corvina Veronese.
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 18-20°C
Food pairing: ideal with anything from duck and cherry sauce to tagliatelle al ragù€19.25 -
Secco-Bertani Vintage Edition 2010
Type: Valpolicella Valpantena DOC
Learn More
Vineyard: Hills of the Valpantena valley
Grape: Rondinella and Corvina Corvina.
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 16-18°C
Food pairing: cured meats, semi-firm cow’s milk cheeses, eggplant parmigiana, long braised beef and wild game€18.50 -
Santagostino Baglio Sorìa Firriato 2011
Type: Sicily IGT
Learn More
Vineyard: countryside of Trapani – Baglio Sorìa
Grape: Nero d’Avola 50% and Syrah 50%
Bottle: 0,75l
Alcohol: 14,5% vol.
Serving temperature: 18°C
Food pairing: first courses such as lasagna, boar stew and aged cheese€18.50 -
Inferno Valtellina Superiore DOCG 2010
Type: Valtellina Superiore DOCG
Learn More
Vineyards: Montagna in Valtellina, Lombardia
Grapes: 100% Nebbiolo (Chiavennasca)
Bottle: 0,75l
Alcohol: 13% vol.
Serving temperature: 16-18 °C
Food matching: red meat, game and cheese€19.90 -
Rovo delle Coturnie Firriato - Etna rosso2010
Type: Sicily - DOC
Learn More
Vineyard: Cavanera Estate, Etna volcano
Grape: Nerello Mascalese 80% and Nerello Cappuccio 20%
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18°C
Soil composition: sandy loam of volcanic origin, with good drainage
Food pairing: first courses with meat, grilled meat and aged cheese€28.00 -
Sfursat di Valtellina DOCG 2010
Type: Valpolicella D.o.c. Classico Superiore
Learn More
Vineyards: Valtellina, Lombardia
Grapes: 100% Nebbiolo (Chiavennasca)
Bottle: 0,75l
Alcohol: 14,5% vol.
Serving temperature: 16-18 °C
Food matching: all grilled red meats, game, braised meats and roasts.€28.00 -
Valpolicella Classico Superiore Speri 2011
Type: Valpolicella D.o.c. Classico Superiore
Learn More
Vineyards: Sant'Urbano, Veneto
Grapes: Corvina veronese 70%, Rondinella 20%, Molinara 5%, other autochthonous varieties 5%.
Bottle: 0,75l
Alcohol: 13,5% vol.
Serving temperature: 18 °C
Food matching: all grilled red meats, game, braised meats and roasts.€19.90 -
Contado Aglianico Riserva 2011
Type: Rosso Molise DOC
Learn More
Vineyards: Martarosa, Molise
Grapes: Montepulciano 90%, Aglianico 10%
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18°C
Food matching: jugged red meat, roasted meat and game, cheese.€12.90 -
Don Luigi Riserva DOC 2010
Type: Rosso Molise DOC
Learn More
Vineyards: Martarosa, Molise
Grapes: Montepulciano 90%, Aglianico 10%
Bottle: 0,75l
Alcohol: 14% vol.
Serving temperature: 18°C
Food matching: jugged red meat, roasted meat and game, cheese.€28.50