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lambrusco ceci to you red Zoom

Lambrusco To You - Cantine Ceci

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...Draw your feelings on the bottle...Special edition of the most appreciated Lambrusco of the world: a special sandblasted glass bottle is your drawing board where you can write on  with the chalk.  Express your feelings with fantasy!


Vines: Lambrusco Maestri
Kit: special chalk and eraser
Alcohol content: 11% vol
Serving temperature: 8°/10° C
Denomination: Emilia I.G.T.
Color: Red
Bottle: 0,75

SKU: CEC1

Availability: Out of stock

€16.90
Product Description

    Details

    Considered the “Cantine Ceci” masterpiece. Harvested at the beginning of October and undergoes 5-7 days of cold maceration on the skins. Extraordinary violet-red colour and full enveloping bouquet of strowberries, blackberries and raspberries with marked woody scents. Excellent tannicity moderated by the important residual sugar. Marries well with all the excellencies of the Parma cusine and more besides.

    About Lambrusco wine:

    Lambrusco is the name of both a red wine grape and an Italian wine made principally from the grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy, principally around the central provinces of Modena, Parma, Reggio nell'Emilia, and Mantua. The grape has a long winemaking history with archaeological evidence indicating that the Etruscans cultivated the vine.In Roman times, the Lambrusco was highly valued for its productivity and high yields with Cato the Elder stating that produce of two thirds of an acre could make enough wine to fill 300 amphoras.

    The most highly rated of its wines are the frothy, frizzante (slightly sparkling) red wines that are designed to be drunk young from one of the five Lambrusco denominazione di origine controllata (DOC) regions: Lambrusco Grasparossa di Castelvetro, Lambrusco di Sorbara, Lambrusco Salamino di Santa Croce, Lambrusco Reggiano, and Lambrusco Mantovano. Throughout the 1970s and 1980s, Lambrusco was the biggest selling import wine in the United States. During that time the wine was also produced in a white and rosé style made by limiting the skin contact with the must. (Source: Wikipedia)

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